Miracles are happening. Above is this week's menu. As in the current menu.
Monday - linguine with clam sauce. Make yourself some! Served with apple blue cheese salad and broccoli. Two veggies - bam.
Tuesday - brisket sandwiches from the giant slab of meat that was smoked this weekend. Fries and salad.
Wednesday - edamame fried rice, baked tofu, and sesame ginger salad.
Thursday - dinner out. Subway, to be exact. I have been addicted to their Veggie Patty on a salad for years. It looks like dog food but it's tasty and vegetarian.
Friday - pizza party, with salad and raspberry hot fudge sundaes. I came across Santa Cruz Organic Raspberry Chocolate Sauce at Grocery Outlet and am so glad I got it... we've been loving it on coconut sorbet with fresh raspberries!
Saturday - camping.
Sunday - ribollita (vegetable stew, "reboiled" in Italian), garlic toasts. Hoping to post about the soup soon.
Let's see if I can keep up this current momentum with posting the weekly menus. Stay tuned!
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